1 package of Italian sausage, spiciness to taste
1 bell pepper, any color
1 can Hunt's Diced Tomatoes with Spicy Red Pepper
hot dog buns
fresh mozzarella cheese (I usually slice a plain log, but I had these tiny balls left over from caprese bites I made for a party last weekend, so I just sliced those.)
Prep time: 5 minutes, Total cooking time: 1 hour, 10 minutes
Preheat oven to 400 degrees.
Slice onions and peppers in half moon shapes. Place sausage in bottom of a 9 x 13 casserole dish and drizzle with a little olive oil. Top with sliced peppers and onions and tomatoes with juice.
Cover tightly with foil and cook for 30 minutes.
After 30 minutes, remove foil and stir. Cook another 30 minutes, uncovered.
Remove dish and turn on broiler. Place one sausage link, topped with a heap of tomatoes, onions and peppers and some sliced mozzarella in a hot dog bun and place on a foil lined baking sheet. Repeat with remaining sausage links. Place tray under broiler.
Watch your Sluggers; cheese should melt and begin to brown in about five minutes. Remove from oven.